Yes after some years we have now completely stripped the westmorland room back to the floor and walls, never thought that we would have the time but we have. All the old dusty bric-a-brack has gone, all those ladders hanging over the ceiling have gone, out with all that memorabilia ( JUNK!!!). We have a new look Westmorland Suite opening for business from the 3rd September. Redecorated in sage with a soft green plaid carpet, new pale green chairs. Matching picture lights and heaters in black and silver, new ceramic uplighters to mood light the vaulted ceiling after all remember that this used to be an old barn. Modern pictures, Just the place for that Meeting or conference, private function or dinner party. Come and have look, we are sure that you will enjoy the new relaxing atmosphere that has been created.
Well Colin has now left and again on a parting note Good Luck. Changes that are now afoot at our hotel, we welcome Gareth as new Chef to our kitchens, Gareth was previously Chef at The Gilpin Bridge. we will see some some changes I have no doubt to the menu in time. On a personal note I am semi retiring from the strains of Kitchen Life, (if all goes to plan) Gemma Daughter No1 is taking the ranes of the Hotel with Emma as no2, (with guidance from June and I) New ideas are surfacing all the time watch out for our new SPECIALS Blackboard. See you soon.
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