Thursday, 4 August 2011

Christmas and New Year

New menus and Prices are available for our Christmas and New Year 2012.. Look on our web site for further details.

Thursday, 21 July 2011

Staying Positive

Looking Forward at the moment I feel that all we can do is keep your head down and wait to come out the other end. This recession is just starting to bite in our area of low unemployment, holidays have never been as cheap, hotel rates are all lower than a few years ago, things have never been better for the guests and with the increase in VAT to 20% . Why can't the goverment act like they have in France and Ireland they have reduced the VAT to 5% to try to kick start tourism which will help the economy. Never mind a small fish in a big pond springs to mind.  We have just finished refurbishing room 17 with a new bathroom and make over. We are well on our way to a complete make over. New menus for our C J's Bar and Jules Restaurant we hope you will like the changes,

Sunday, 17 April 2011

Have You Tried our New Menu?

We have now tried and tested a new lunch menu, there our plenty of new and interesting foods for you to try in our Cottage Restaurant or Locals Bar. This was a combination of ideas from our talented Head Chef Gareth Taylor and the rest of the team. (I don't know whether I am included any-more) New to the menu Salmon and Dill Fishcakes £6.50, Cumbrian Chicken Liver Pate £6.25, HOT Sandwiches and baguettes.. We did have a problem sourcing our Fresh Fleetwood Haddock which is lightly battered in our Blacksheep ale batter 12 oz of the flakiest freshest  haddock ever tasted served, with of course mushy peas and home-made chips real comfort food just like our 16 oz home-made suet puddings..All our fresh food is now locally sourced, we are using Plumgarths for all our fresh meats, burgers and sausages. Fresh Fish delivered daily from Neve's of Fleetwood, our vegetables and salads from Ribble Farm Longridge, freshly made desserts from Lathams Fulwood. Home-made Delicious ice cream from English Lakes Ice Cream, Tea & Coffee from Farrer's of Kendal. You get the message. Fresh Local Produce.  Look out for the SPECIALS BOARD this contains an assortment of Fantastic Home-made Dishes from Starters -mains-sweets.. You will have to BOOK a TABLE for Saturday Night so please remember that if you are wishing to book a night in the HOTEL book a table in the Jules Restaurant at the same time. Menu displayed on our Website.Summer Bookings are now on the up Gemma has put on some very special Deals for 2- 3 - 5 night stays the longer you stay the cheaper it becomes. Remember although we are South Lakes it is in the ideal location for you to See the Yorkshire Dales as well.